Chef Michel Haudegond prepares lunch menus catering to every need - from
quick bites to
elaborate business meals. Dinner menus and special theme nights
provide the opportunity to sample additional delicacies.
No matter the meal,
the ALTINA restaurant stays faithful to the Logis de France
seal by serving local culinary delights inspired by the region.
In
addition, the
ALTINA’s
restaurant is specifically designed to accomodate receptions, banquets
and conferences.
The
ALTINA
staff will gladly work with you to design a customized package to best
suit your needs.
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